ANTIPASTI
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Fegatini di Pollo con Polenta
$16
chicken liver with polenta, balsamic, endive, radicchio
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Crostini di Polenta
$16
baked polenta in a cream of Gorgonzola and Fontina
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Lasagnette di Melanzane alla Parmigiana
$19
baked eggplant with tomato sauce and mozzarella cheese
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Fiori di Carciofi
$19
artichokes baked in alive oil and garlic
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Cozze alla Tarantina
$18
mussels in a spicy tomato broth
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Gamberetti Toscana
$19
shrimp sautéed in olive oil, rosemary, fresh tomato sauce and cannellini beans
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Carpaccio di Manzo
$21
beef Carpaccio over arugula, shaved Parmigiano, olive oil
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Crab Cakes con Zucchine
$21
with fresh jumbo lump crab meat, zucchini over field salad
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Mozzarella di Bufala alla Caprese
$18
buffalo mozzarella, tomatoes, basil, roasted papers, olive oil
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Fritto Misto
$21
Calamari, Shrimp, Artichokes